Return to Hollywood Boulevard Area

The Hollywood Brown Derby

imagesThe Hollywood Brown Derby is an authentic replica of the famous Brown Derby in Los Angeles, a Tinseltown landmark steeped in glamour and glitz. The walls are adorned with caricatures of famous faces, a tradition that began with the original restaurant, and the upscale atmosphere imagessummons you back to the Golden Age of Hollywood. Experience the delectable legacy of the original Brown Derby, with timeless dishes and classic cocktails. Savor such specialties as herb-roasted rack of lamb, scotch maple-glazed Lock Duart salmon over beluga lentils and the famous Brown Derby Cobb salad—which follows the recipe created by Bob Cobb, owner of the historic California Brown Derby.


Lunch and Dinner Menu

Zellwood Sweet Corn Bisque $10.00 with a Lobster and Corn Relish, finished with Ancho Oil and Micro Thyme

Artisanal Cheeses $15.00 Comté, Beehive Barely Buzzed, and Point Reyes Blue Cheese with Onion Conserve, and Plum Jelly

Blue Lump Crab Spring Rolls $13.00 Snow Crab Claw, and an Asian Slaw with spicy Miso Aïoli

Andouille-crusted Prawn $12.00 over Black Diamond Cheddar Grits, Wilded Greens, and Ancho Oil

Local Greens tossed in a Champagne Vinaigrette $11.00 with Florida Peaches, Drunken Goat Cheese, and Spiced Candied Pecans

“Our Famous Cobb Salad” $9.00 with Finely Chopped Greens, Turkey Breast, Bacon, Egg, Tomatoes, Crumbled Blue Cheese, Avocado, Chives, and Cobb Dressing

Entrées (Available 12:00 p.m. – 3:00 p.m.)

The Original Fettucine Alfredo $17.00 topped with Prosciutto Brittle and Parmigiano-Reggiano

The Original Fettucine Alfredo with Chicken $21.00 topped with Prosciutto Brittle and Parmigiano-Reggiano

The Original Fettucine Alfredo with Shrimp $22.00 topped with Prosciutto Brittle and Parmigiano-Reggiano

“Our Famous Cobb Salad” $16.00 with Finely Chopped Greens, Turkey Breast, Bacon, Egg, Tomatoes, Crumbled Blue Cheese, Avocado, Chives, and Cobb Dressing

Noodle Bowl $29.00 with Wok-fried Coconut Tofu, Soy Beans, Sugar Snap Peas, Bok Choy, and Shiitake Mushrooms in a Red Curry Broth

Grilled Wagyu Beef Burger $22.00 with Gruyère Cheese, Pastrami, Heirloom Tomato, Avocado, and a Fried Egg on a Toasted Brioche with Cognac-Mustard Aïoli and Hand-cut Steak Fries

Andouille-crusted Chicken Breast $17.00 with Smoked Bacon, White Cheddar, and Tossed Arugula on an Onion Kaiser Roll served with Vegetable Slaw

Dinner Entrées

Herb-crusted Grilled Loin of Lamb $38.00 with Roasted Fingerling and marble Potatoes tossed with Arugula and Ramp Butter, with a Chianti and Sweet Onion Reduction

Pan-seared Mulato Chile-dusted Pork Tenderloin $33.00 with Cocoa-Espresso and Habanero Barbecue Sauce over a Parsnip Mash, and Florida Peach Relish

Scotch Maple-glazed Loch Duart Salmon $35.00 over Golden Lentils, Applewood-smoked Bacon, and English Peas topped with Fennel and Citrus Salad

Crispy Spiced Duck Breast $36.00 locally grown Romanesca Orange Cauliflower, and Duck Confit-filled Yuca with a Sweet Pepper-Almond Sauce

Noodle Bowl $29.00 with Wok-fried Coconut Tofu, Soy Beans, Sugar Snap Peas, Bok Choy, and Shiitake Mushrooms in a Red Curry Broth

Pan-seared Coriander-crusted Black Grouper $34.00 over a Lobster and Fava Bean Succotash with a Smoked Espelette Oil

Ashley Farms Free-Range Breast of Chicken $30.00 served over House-made Spiced Chorizo, Yellow Plantain Hash, and an Avocado and Heirloom Tomato Purée

Charred-glazed Filet of Beef $43.00 with a Red Wine Reduction, topped with a Cabernet and Roasted Shallot Butter, over White Truffle Oil-Wild Forest Mushroom Mashed Potatoes, and Sautéed Haricot Verts

“Our Famous Cobb Salad” $16.00 with Finely Chopped Greens, Turkey Breast, Bacon, Egg, Tomatoes, Crumbled Blue Cheese, Avocado, Chives, and Cobb Dressing

Mini Dessert Trio – Select 3

  • Amaretto Flan and Opalys White Chocolate Whip with an Almond Cookie
  • Caramel Custard with Passion Fruit Glacé
  • Double Vanilla Bean Crème Brûlée
  • Warm Blueberry Cobbler with Crème Fraîche and Orange Blossom Honey
  • Mini Grapefruit Cake – A Brown Derby Original
  • Chocolate Sphere with Hazelnut Praline and Orange-White Chocolate Mousse
  • Milk Chocolate Crémeux with Mojito Concoction on Almond Rocher
  • Crunchy Sugar Cookie Puff with Lemon Grass Cream
  • Banana Toffee Cake on Cocoa Crunch and Strawberry-Banana Pearls

Kid’s Meals 

Chicken Noodle Soup $3.00

Chopped Salad $3.00 with Tomatoes, Cucumbers, and Carrots

Celery and Carrot “Dippers” with Ranch Dressing $3.00

Grilled Breast of Chicken $12.00 Grilled Chicken Breast served with Oven-roasted Red Skin Potatoes, Steamed Carrots, Broccoli, and Fruit Cup

Grilled Black Grouper $14.00 Grilled Black Grouper served with Oven-roasted Red Skin Potatoes, Steamed Broccoli, and Fruit Cup.

Whole-Grain Penne Pasta $11.00 with Marinara Sauce served with Baby Green Beans, Carrots, and Fruit Cup.

Hot Dog $6.00 with Baked Potato Chips

Fried Fish Sticks $11.00 with Red Skin Potatoes, Broccoli, and Carrots

Grilled Cheese on Whole-Wheat Bread $6.00 with Sliced Apples

Fresh Fruit Cup with Mango Ice $3.00

Hidden Treasures $4.00 Vanilla Ice Cream, Oreo Cookie Crumbs, Gummy Worms, and a fresh Baked Chocolate Cookie

Strawberry and Yogurt Parfait with Granola $3.00

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